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The basics: No Cheddar's around? With more than 1, U.S. locations, there's bound to be a Chili's nearby to get that baby-back-ribs jingle stuck.


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But watch for promotions, too. With more than 1, U. Stick to the Today's Catch menu if you want the freshest choices β€” selections are locally sourced or recently flown in. Vegetarians can order a vegetable plate with a salad and soup, four sides, and a croissant, but other options are scant. When it comes to sides, opt for veggies or fruit over dumplings or fries to keep calories in check. A kid-size molten chocolate cake makes a casual dinner out feel more special. Choose wisely: The portions are as massive as the menu itself, so chances are you'll have leftovers. Side choices include oranges, rice pilaf, and mashed potatoes. At O'Charley's, kids eat free β€” yes, free! Chili's has a wider-than-usual range of kids' sides, including healthier choices like pineapple and celery, Mexican rice, and corn on the cob. A rotating menu includes meatloaf and chicken pot pies. The chain is also cementing a reputation as one of the most "price aggressive" sit-down family restaurants. The basics: Farm-to-wok Asian fusion may seem like a reach for a typical chain restaurant, but P. The basics: Modest prices and old-fashioned Southern comfort food have become a winning combination for Cracker Barrel, making it a ubiquitous sight right off the highway in much of the country. Need an antioxidant boost? For special diets: Yes, it's possible to be gluten-free in this pasta paradise. Try the "superfood" selections, like kale and quinoa salad or avocado toast. The basics: No Cheddar's around? The basics: America's best-known Italian restaurant serves up heaping piles of pasta, earning it a certain fondness among patrons that eludes other chains just check out the hubbub surrounding its gimmicky "Pasta Pass" for proof that some fans can't get enough. Gluten-free menus are available at the restaurant. There's also a Sunday brunch menu with waffles, mimosas, and even prime rib. It also lists vegan and vegetarian-friendly options like a Caribbean salad, bean and veggie fajitas, and a veggie burger. For the kids: Cheesy chicken pasta and grilled chicken sliders are notable kids' menu items, but there are also standbys like pizza, grilled cheese, and quesadillas. Of course, we were also influenced by our firsthand impressions dining with our own families at popular chains. Try splitting an appetizer and a single entree trust us, you'll have plenty of food. Be sure to ask for a take-home box for your entree β€” chances are you'll need it. You can even avoid fish or shellfish, with Southwest-style chicken tacos, Cajun chicken linguini Alfredo, steak, and select other choices.{/INSERTKEYS}{/PARAGRAPH} If you have a sweet tooth, enjoy a slice of pie on the house with the purchase of an entree on Wednesday. As the name suggests, Cheddar's pledges that everything is made from scratch, and the wide-ranging menu includes burgers, steak, ribs, chicken, and fish. Either way, you still get all-you-can-eat soup, salad, and breadsticks. But it's the epic spiral-bound menu that really sets tongues wagging. Diners who want to stay gluten-free or avoid other ingredients can find allergen information here. For the kids: A grilled chicken salad, steak tips, and barbecue ribs stand out on O'Charley's list of otherwise-standard kids' favorites like pizza, corn dogs, and chicken tenders. On the side, healthier alternatives to fries include broccoli, mandarin oranges, carrot sticks, and applesauce. The chain says it offers more than dishes, and they cover just about every possible craving, from pizza and pasta to sandwiches, steaks, and Asian fusion. Still, sometimes you want to kick back at a nicer place with options to satisfy everyone in the family. Vegetarian options are thin, and if you're gluten-free, you're stuck with mostly sides. The food may not be authentic, but it's plenty fresh and β€” unlike most of the competition β€” able to satisfy a wide range of diets, including vegetarians and more health-conscious diners. Even if you aren't a fan of Queen Bey, it's hard to deny the starchy goodness of those Cheddar Bay Biscuits and gloriously gluttonous promotions like Lobsterfest, Crabfest, and Endless Shrimp. Traditional favorites include grilled cheese, corn dogs, pasta, and chicken strips, but little foodies can also tear into Southern fried chicken sliders or grilled salmon. This is where you come to face-plant into something starchy and decadent without paying a high price β€” except in calories, that is. Chang's is among the very best of the chain-restaurant bunch for special diets. But enough about them: Adults get to choose from a wide range of reasonably priced, Southern-inspired favorites like fried shrimp, Cajun chicken pasta, or a bourbon-glazed filet. In its new incarnation, this chain spanning 28 states took top honors among "general menu casual dining restaurants" in a Market Force customer satisfaction survey , handily beating stalwarts like Chili's and Applebee's in nearly every category, from value to food quality. Cheddar's also boasts an impressively large gluten-sensitive menu that includes salmon, ribs, steaks, and most sides. Check out the "Tastes of the Mediterranean" menu for several entrees under calories, such as shrimp scampi and chicken piccata. For special diets: P. For special diets: Cracker Barrel has never pretended to be a health-food destination. Frustratingly, there is no detailed nutrition or allergen information online, although the chain pledges to accommodate dietary restrictions. Chang's has settled into its niche with ease. Need vegetarian or vegan options? A large gluten-free menu serves up everything from egg drop soup to ginger chicken and broccoli. They include a lobster and shrimp roll, popcorn or garlic grilled shrimp, broiled tilapia, and even a small lobster tail. There are several vegetarian options, including stir-fried eggplant, ma po tofu, and chili-garlic green beans many are vegan-friendly, too. A 6-ounce sirloin and peach chutney chicken paired with veggies are also good low-calorie bets. For the kids: The usual kids' menu fare is here, including grilled cheese and burgers. Finally, O'Charley's is noted for its pies, so save room for dessert. Here are a dozen family restaurants where your money will be well spent. For special diets: Dieters, rejoice: There are more than 50 "SkinnyLicious" options with calories or fewer across the menu, including soft tacos, grilled steak medallions, and even a pot pie. Check the food allergen guide for specifics, but note that Cracker Barrel doesn't guarantee against cross-contamination. A modest "Lighter Twist" menu lists four options, including apple cider barbecue chicken and a country vegetable plate. And while ubiquitous eateries like Applebee's aim for the same mass appeal, Chili's and its Southwest-inspired menu edge out the competition with healthier choices, better all-around value, and a renewed focus on what it does best β€” namely, perennial favorites like ribs and fajitas. Olive Garden is known for its endless soup, salad, and fluffy, garlic-slathered breadsticks, which on their own can fill up many customers. Be sure to try the lettuce wraps, which have inspired dozens of copycat recipes online and at other restaurants across the country. For the kids: There are a dozen wide-ranging choices on the kids' menu, so there's something to please just about any picky palate. For the kids: Red Lobster offers pint-size seafood dishes that are a refreshing departure from kids' menu standards. Menu stalwarts include buttermilk pancakes, sweet potato casserole, country fried steak, and plenty of "chicken n' dumplins. If you're a frequent diner, join the rewards program. For special diets: There is no special menu denoting lighter selections, but there are still plenty of options, like blackened grilled salmon paired with asparagus and rice pilaf calories. However, exploiting the chain's frequent Buy One, Take One promotion gets you a second entree to take home for free. For special diets: Check out Red Lobster's interactive menu before heading to the restaurant β€” it lets you sort the options to easily find dishes low in calories, fat, or carbs. As with many other chains, pickings are slim for vegetarians and vegans, save for a few sides. For seafood skeptics, there's still mac 'n' cheese, chicken fingers, and grilled chicken. A small menu of gluten-sensitive options includes gluten-free rotini and herb-grilled salmon. Theories abound as to why casual dining chains are in a slump compared with the rest of the industry, but the fact is that many customers would rather grab a cheap meal from their favorite fast-food joint , or a higher-quality meal at a fast-casual chain that doesn't require an hour of their time or a tip for table service. Olive Garden has you covered with an impressive list of selections. And if you don't have a little pasta fanatic, beware: The only other options are pizza, chicken fingers, and macaroni and cheese. On Sundays, they can nosh on waffles and eggs, potatoes, and toast for brunch. For special diets: Healthier choices are easy to find on the five-item Guiltless Grill menu, including chile-rubbed salmon with rice and broccoli calories and mango-chile chicken with the same sides calories. {PARAGRAPH}{INSERTKEYS}Family restaurants across the country have had a tough go of it lately. Just note that those promotions can't be combined with the kids-eat-free deal. For the kids: Pasta, pasta, and more pasta, of course. Most dishes include fries or fresh fruit. The basics: The Cheesecake Factory is almost comically over the top in every way, from the Egyptian-inspired decor to the gut-busting cheesecakes in every imaginable flavor. Dieters will find plenty of lighter choices under calories marked clearly on the main menu. They include black pepper chicken, orange peel shrimp, and many sides. Kids can pick their favorite pasta shape and sauce; just note that side choices are limited to grapes or broccoli. Crowd-pleasing breakfast favorites like pancakes, eggs, and biscuits are available any time of day. To come up with our picks for the best family restaurants, Cheapism. Children who want something a little heartier can nosh on smaller portions of the famed dumplings, or country-fried shrimp. However, kids have a dozen side choices, including some that are usually reserved for parents, such as coleslaw, baked sweet potatoes, broccoli cheese casserole, and Southern green beans. Not only do you get tastier food, patrons say, you get it for less here. Don't waste your time looking for coupons or other promotions on top of the already low prices β€” Cracker Barrel doesn't offer them. A detailed allergen menu offers a lot of guidance for anyone avoiding gluten, nuts, or other ingredients. Other choices include fried rice, lo mein, and the gloriously healthy "baby Buddha's feast" of snap peas, carrots, and broccoli. A food allergy wizard on the restaurant's website helps patrons stay gluten-free or steer clear of other allergens. For special diets: A four-item "Lighter Side" menu includes lemon pepper white fish with seasoned rice and a garden salad calories and grilled Baja chicken with rice and beans calories. Coming for dinner? For the kids: Even kids who are skeptical of Asian cuisine will probably be happy to scarf down crispy chicken with honey or sweet and sour sauce don't worry, it's served on the side.